Layers of eggplant, ground beef, and potatoes baked with bechamel sauce

Grilled slices of seasoned beef or lamb served with tomatoes, onions, and tzatziki sauce

Baked pasta with ground beef and bechamel sauce, topped with grated cheese

Baked dish of mixed vegetables with tomato sauce, herbs, and feta cheese

Beef stew with pearl onions, red wine, and cinnamon, served with a side of Greek-style mashed potatoes

Grilled skewers of marinated chicken or pork with vegetables and tzatziki sauce

Baked giant beans with tomato sauce, herbs, and olive oil

Chunk of feta cheese served with tomatoes and olives

Fresh lettuce, tomatoes, cucumbers, onions, feta cheese, and olives

Boiled greens with olive oil and lemon juice

Crispy fried potatoes with oregano and salt

Fish roe dip with lemon juice, olive oil, and bread

Pastry filled with sweet cream and topped with cinnamon

Semolina cake with syrup, lemon zest, and almonds

Layers of phyllo dough with honey, nuts, and spices

Creamy custard pie with phyllo dough and syrup

Greek yogurt drizzled with honey and walnuts

Small doughnuts drizzled with honey and cinnamon

Black tea or herbal tea served over ice with lemon and sweetener

A Greek iced coffee made with instant coffee, water, and foam, often served with milk and sugar

Strong espresso with ice, perfect for hot summer days

A Greek iced chocolate drink made with chocolate syrup, ice, and foam, perfect for chocolate lovers

Freshly squeezed orange juice, a refreshing drink perfect for any time of day

Freshly squeezed lemon juice with water and sugar, served over ice

A crisp and dry white wine with mineral and fruity flavors, perfect for pairing with grilled fish

A light-bodied white wine with floral and citrus notes, perfect for pairing with seafood and salads

A full-bodied red wine with a complex flavor profile, including notes of cherry, plum, and olive

A medium-bodied red wine with a fruity and spicy character, perfect for pairing with lamb and beef dishes

A sweet fortified wine made from a blend of grapes, often served with desserts or as a dessert itself

A traditional Greek wine flavored with pine resin, served chilled